Italian food – it’s comforting, delicious and oh so satisfying. It has a special place in our tummies. In Italy, the preparation of food is a labour of love and chefs take their time to curate meals that are not only nourishing but also pleasing to all your senses. Many loves Italian food and crave[…]

Want to embrace the art of cooking Italian like an Italian? You’ll need to know what ingredients Italians use and how to use them first. Italian dishes comprise of few primary ingredients as they believe in the quality of ingredients, not quantity. The main purpose is to pair the foods together instead of throwing everything[…]

What comes to mind when you think about Italian food? Pasta? Pizza? But there’s more to Italian food than that. Italy’s lush and vast fields attributes to rich-in-flavour produce like oranges, tomatoes, potatoes, olives and grapes. From there, the blending of farm-fresh fruits and vegetables, creamy cheeses, sauces and fresh herbs are used to create[…]